With diced green jalapeno peppers, chopped onion and all-natural ingredients, you'll wonder how you ever survived without this mouth-watering more-ish mustard!
With a big upfront hit and a warm 'spicy' finish, we suggest that Roasted meats, silverside, snags and your next T Bone is served with a massive dollop of this cracking condiment! It’s ‘The’ must-have Mustard.
